About Me

Hi, I’m Laurel, and I’m so happy to have you here! I’m passionate about researching, developing, and perfecting sweet, simple, from-scratch recipes to share with you. Thanks for stopping by HowToCookToday — my cozy little corner of the internet!

Let me take you back to where my love for cooking truly began. I grew up in a peaceful, charming town in America, where the open skies always felt full of endless possibility.

As an only child, I spent much of my time at my grandma’s house next door — a place full of warmth, life, and the vibrant colors of her flourishing garden. The air always smelled of fresh herbs, blooming flowers, and ripe fruit. Her strawberries, especially, had a magic of their own — sweet, juicy, and kissed by sunshine. They sparked my lifelong passion for using fresh, wholesome ingredients.

But the heart of it all was Grandma’s kitchen. It was her sanctuary — and it quickly became mine too. With her creativity, she could turn the simplest pantry staples into something unforgettable. Her pies, cookies, and soul-warming meals drew in friends and neighbors, filling the house with love, laughter, and the irresistible scent of home-cooked magic. That’s where my journey with food began — and where HowToCookToday was born.

As a child, I would sit and watch my grandma work her magic in the kitchen, dreaming of the day I could be just like her. By the time I turned 18, I was spending hours experimenting with recipes, determined to make her proud. Those moments weren’t just about learning to cook—they taught me how food could bring people together and create memories that last a lifetime.

Now at 34, even though my grandma is no longer with us, I carry her spirit in every dish I make. This blog, HowToCookToday, is my way of honoring her legacy—sharing the love, warmth, and joy she poured into every meal with others.

When I’m not in the kitchen, you’ll probably find me with a hot cup of coffee, dreaming up new recipes—many inspired by her favorite ingredient: strawberries! My greatest hope is that these recipes bring comfort to your home, just like my grandma’s always did.

Why Trust My Recipes

With over 3 years of baking experience, I bring a special mix of passion and precision to every recipe I share here on HowToCookToday.

While I truly enjoy the science behind baking, I believe you don’t need to be a scientist to create something amazing in the kitchen! My goal is to make baking feel fun and approachable, with recipes that are easy to follow and crafted for success—no matter your skill level.

In our home, baking homemade treats brings warmth, tradition, and joy to every corner—filling both hearts and tummies. Here on HowToCookToday, I share simple yet delightful recipes that blend a touch of rich chocolate with a pinch of salt and a whole lot of love. My hope is to spark that same sense of magic in your kitchen, one sweet bite at a time.

I’m so glad you’re here and joining me on this journey through HowToCookToday!